Technical & safety
What the law asks of you, how to handle a sharp knife, and where to send one when it needs work — followed by the technical detail behind how ours are made.

Age restriction
Knives are age-restricted goods. We sell only to buyers aged 18 or over, and date of birth is confirmed at checkout. Orders leave the workshop signed-for with DHL, so someone has to be there to take delivery — rates and zones are on the shipping page.
Owning and carrying in the UK
Owning a knife and carrying one in public are governed separately. Owning a fixed blade or a locking folder is lawful; carrying either in a public place without a good reason is not, and what counts as a good reason sits with law enforcement. A folding, non-locking knife with a cutting edge under 7.62cm (3 inches) may be carried without one, though places such as schools, airports and government buildings set their own rules on top.
The full picture — prohibited types, good-reason examples, and which of our knives are UK-friendly — is in the UK knife law guide. For the authority, read gov.uk on buying and carrying knives. If you are ordering from outside the UK, check your own country’s import and carry rules before you buy — we cannot advise on them.
Handling
Our knives leave the bench sharp. Treat a new blade as sharper than the one it replaces.
- Cut away from the body, and keep your other hand behind the edge, never in front of it.
- Sheath a fixed blade, or close a folder, the moment the cut is finished.
- On a locking folder, check the lock has engaged before you load the blade. Slip joints do not lock at all — the lock backs & slip joints guide covers how each behaves in the hand.
- A dull edge needs more force, and force is what slips. Keep it keen.
- Store dry and out of reach of children.
Care and servicing
A leather strop after use handles most edge maintenance; stabilised handles want a yearly wipe of food-grade mineral oil, and carbon steel a wipe of oil after cleaning. The detail is on owning an Emberleaf, and every blade we make can come back to the bench that ground it for sharpening or repair.
The guides
Long-form notes on the law, the steel and the materials, written at the bench.
Law and carrying
- UK knife lawWhat you can own, what you can carry, and what counts as a good reason.
- Lock backs & slip jointsThe two folding mechanisms we make, in use, safety and law.
Steel and edge
- Rockwell hardness explainedThe number behind edge retention, and what 60 HRC actually means.
- Scandi vs micro bevelTwo grinds, two kinds of edge — and which suits the work you do.
Materials and lineage
- Stabilised woodWhy resin-stabilised timber makes a handle that lasts a lifetime.
- The English bladeFour centuries of the craft — from the Cutlers' Company to the Woodlore lineage.
- Ray Mears Woodlore knivesThe bushcraft knife we build for Woodlore, start to finish.